Saturday, September 24, 2011

It's Pole Bean Season!

The autumn weather is upon us and the stifling hot weather is finally a thing of the past. You know what that means? It's pole bean season! Woohoo!  I'm growing for the second year in a row, Blue Lake Pole Beans.  They are a very prolific plant and produce once in the Spring and then again in the Fall.
I harvested this the other day.  I collect this many green beans every other day!  Isn't this awesome!  I've been getting so many that I've been even giving them away.  Yeah for green beans!

3 comments:

  1. Save them in the fridge for 3 or 4 days while they accumulate and then can them! You'll love them during the winter months! You'll need a pressure canner though, not just a hot water bath. The recipe in the ball book is perfect! It's one of the main ones so it even has pictures through the process. Check it out.

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  2. Those are very nice. How great to have enough to share!

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