Saturday, September 24, 2011

It's Pole Bean Season!

The autumn weather is upon us and the stifling hot weather is finally a thing of the past. You know what that means? It's pole bean season! Woohoo!  I'm growing for the second year in a row, Blue Lake Pole Beans.  They are a very prolific plant and produce once in the Spring and then again in the Fall.
I harvested this the other day.  I collect this many green beans every other day!  Isn't this awesome!  I've been getting so many that I've been even giving them away.  Yeah for green beans!


  1. Save them in the fridge for 3 or 4 days while they accumulate and then can them! You'll love them during the winter months! You'll need a pressure canner though, not just a hot water bath. The recipe in the ball book is perfect! It's one of the main ones so it even has pictures through the process. Check it out.

  2. Those are very nice. How great to have enough to share!


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