Since I was away last week, I am so behind with posting on this blog. I have to catch up with what's been happening here that I haven't had the time to write about. Before I went away, I made a batch of strawberry jam with the 6 pounds of strawberries that I harvested from the garden. I was storing the strawberries in the freezer until I had time to make jam. I wanted to have the jam ready to give away to my 2 sisters and brother since they were coming to visit for a mini-family reunion. I defrosted the strawberries and it released a lot of juices.
5 cups of sqooshed strawberries
5 cups of sugar
3 tablespoons of lemon juice
1 box of pectin
Greenish Thumb's GTTC!